Cook's illustrated revolutionary recipes: groundbreaking techniques, compelling voices, one-of-a-kind recipes

Publisher

America's Test Kitchen

Publication Date

[2018]

Language

English

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Subjects

Subjects

Cookbooks
Cooking, American
COOKING / Courses & Dishes
COOKING / Regional & Ethnic / American
Nonfiction

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Contributors

America's Test Kitchen (Firm) publisher

ISBN

9781945256479

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